O Tempo De Comer Uma Laranja
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Documentary
Overview
A minimalist three-person-crew film school exercise documenting the orange trade in Pafarrão, Portugal, a countryside town known for this fruit, with a focus on ethereal details
A minimalist three-person-crew film school exercise documenting the orange trade in Pafarrão, Portugal, a countryside town known for this fruit, with a focus on ethereal details
